


Don't miss this wonderful cake! It is super moist with a hint of orange, which is perfectly complemented by the tang of pure olive oil. Summer is in the air today, and this cake does the trick for those suffering from Spring Fever! Serve wtih coffee or a glass of Muscato for a lovely, light dessert tonight.
Who says bran muffins are boring? Ours our moist and fluffy, not like the dry brick-like bran muffins you may be used to. We sweeten them with molasses and brown sugar, then drizzle on honey and turbinado sugar right when they come out of the oven. Today we even added sliced almonds, dried cherries, and dried cranberries to make them even more fabulous!! Come get one while they last!