Tonight I made the very popular, very tasty Tiramisu cake! This time i made 2 dozen individual (5inches in diameter) cakes! I first made an espresso cake and baked them in their pretty little cake wrappers. When they came out of the oven I brushed the tops with Espresso and Kahlua. Once cooled I spread on a layer of filling: cream cheese, powdered sugar, kahlua, espresso and a little cream that got whipped. Next I topped them off with a huge mound of whipped cream that was whipped with a little kahlua. To top it all off I shaved some dark chocolate curls directly atop the mound of whipped cream!
Tiramisu is my favorite thing in the whole world and I will admit I have tried every tiramisu in town. My favorite comes from DeFazzios, but after trying a tiny bite of MY tiramisu cake, I admit that mine is now my favorite---and those who know me know I am NOT one to brag about myself or my cooking!
They will go fast tomorrow morning and will be gone by dinner time! So if you love tiramisu half as much as I do then you are in for a treat! They are worth the drive and the $3.99 (which is priced $1-$2 BELOW every other place I have bought from before AND our portion is much bigger, too!) I personally guarantee you will fall in love! I put a lot of love into these!
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Much Love Always!
Kelli Sykes
Co-owner
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2 comments:
good morning sugar sisters.
wanted to tell you that we were there for the brunch and it was DIVINE!!! i love your shop.
you do a great job.
i blogged about you today. :)
http://megduerksen.typepad.com/whatever/2009/05/mothers-day.html
Tiramisu is one of my favourites too, but I’ve only ever made it at home and I hate it when the savoiardi are mushy! Cake layers would be perfect.
Thanks
Sam
My site
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